Starters
Beef tartare
Truffle | quail's egg | grapeseed oil | pickled mini capers | toasted brioche | black garlic
19 €
Salmon carpaccio
Cured salmon | avocado | lime | cucumber | pickled radishes | dill oil
18 €
Garden bowl
Keltenhof leaf salads | cherry tomatoes | cucumber | radishes | homemade herb dressing | sourdough bread crisp
(vegan)
14 €
optionally with
Burrata: +8 €
pink roast beef: +13 €
pan-fried prawns (5 pieces): +10 €
pan-fried king oyster mushrooms from Ulm: +6 €
Soups
Rich beef bouillon
Braised Tafelspitz (boiled beef) | root vegetables | homemade herb pancakes strips
12 €
Cold cucumber & Yoghurt soup
(vegan)
Pickled cucumber | dill | lemon oil | soya cream | sourdough bread crisp
8.50 €
optionally with
pan-fried prawns (3 pieces): +6 €
Main courses
Swabian roast beef with onions (Zwiebelrostbraten)
Rich Trollinger jus | braised silver skin onions | crispy fried onions | buttered Spätzle
34 €
optionally with
pan-fried fresh chanterelles: +8.50 €
Pink saddle of veal
Veal jus | pan-fried mushrooms | pearl onion | potato gratin
36 €
Pan-fried fillet of pike-perch
Lemon thyme beurre blanc | spinach | tomato | truffle | herbed new potatoes
29 €
As an intermediate course: 17 €
Coloured ribbon pasta
Homemade herb pesto | confit cherry tomatoes | rocket salad | Parmesan | Swabian lentil crunch
18 €
optionally with
pink roast beef: +13 €
pan-fried prawns (5 pieces): +10 €
Battered lake Constance whitefish
Potato and cucumber salad | apple | garden cress | homemade herb remoulade
23 €
Homemade vegetable maultasche (Swabian dumpling)
Wild mushrooms | herbs | braised spring onions | celeriac cream
(vegetarian)
21 €
As an intermediate course: 12 €
Lion's mane mushroom cutlet
(vegan)
Braised young carrots | herb oil | grilled new potatoes
23 €
Dessert
Deconstructed Cheesecake
Marinated strawberries | sour cream ice-cream | lemon verbena | oat crumble
14 €
Kaiserschmarrn (shredded pancakes) for two
Stewed apples | marinated strawberries | vanilla and lemon cake ice-cream | raisins
16 €
Vanilla crème brûlée with tonka bean
Caramelised vanilla cream | fine tonka bean
12 €
…and if you're completely full ;) while stocks last
Small Duo
Small vanilla cream & espresso
8.50 €
If you have any food intolerances, please contact our service staff.
All prices include service and VAT.
Special menu
Colourful asparagus salad
wild garlic | cherry tomatoes | rocket salad | balsamic dressing | bread crisp
12 €
with Burrata (italian white cheese): + 8 €
Cream of asparagus soup
pickled asparagus | chives | lemon | bread crisp
10.50 €
Local white asparagus (250 g)
baby potatoes | Hollandaise sauce or butter
24 €
optional with
roast beef: + 14 €
pink-roasted saddle of lamb: + 18 €
brook trout: + 14 €
homemade pancakes: + 6 €
Espresso Martini
citrus panna cotta | espresso jelly | coffee cream ice-cream | chocolate crumble | citrus cress
12 €