Starters
Burrata | confit tomatoes | rocket pesto
14.50 €
Graved salmon | potato rösti | sour cream | caviar | wild herb salad
21.50 €
Tuna tataki | grilled melon | ponzu sauce
23.50 €
Soups
Pepper and sour cream soup | croûtons
9 €
Tomato consommé | root vegetables
10 €
Lobster bisque with lobster garnish
16.50 €
Salads & Bowls
Caesar Salad
Romaine lettuce | croutons | cherry tomatoes | Parmesan or Bedda grated cheese alternative (vegan) | Caesar dressing
14.50 €
optionally with
vegan chunks: 18.50 €
chicken strips: 19.50 €
prawns: 21.50 €
Couscous Bowl
Couscous | peppers | tomato | cucumber | mango
14.50 €
optionally with
vegan chunks: 18.50 €
chicken breast: 19.50 €
prawns: 21.50 €
goat’s cheese: 21.50 €
Main courses
Plaice “Finkenwerder Style”
bacon butter | boiled potatoes | cucumber salad
29 €
Fillet of line-caught cod
Mediterranean roasted vegetables | samphire | gnocchi
27.50 €
Pork fillet
creamed kohlrabi | truffle mashed potatoes
28.50 €
Roast beef with onions
homemade spätzle | crispy onions | mixed leaf salad
38.50 €
“Wiener Schnitzel”
breaded veal schnitzel | potato and cucumber salad | cranberries
32 €
Veal fillet & prawn
truffle linguine | peas
42.50 €
Lamb rump
Ras el hanout jus | miso aubergine | baked risotto
37.50 €
Udon noodles
Szechuan-style Bolognese | sesame cucumbers
18 €
Baked aubergine balls
tomato | hummus
(vegetarian)
17 €
Burgers
Maritim Burger
Juicy beef patty | tomato | cucumber | two kinds of onions | burger sauce | relish | lettuce | homestyle fries
21 €
optionally with
fried bacon: +2 €
cheese: +1.50 €
Vegan “Maritim Burger”
tomato | cucumber | onions | white smoked BBQ dip | homestyle fries
(vegan)
18 €
Cheese
Small cheese selection | Ticino fig mustard | grissini
18 €
Desserts
Crème brûlée | lemongrass | chocolate ice-cream
10.50 €
Mascarpone fruit coulis trifle in a glass
9 €
Chocolate cake | mango ragout | walnut ice-cream
9.50 €
Asparagus menu
Starters
Colourful asparagus salad
wild herbs | strawberries
14.50 €
Cream of asparagus soup
own garnish | garden cress
10.50 €
Main courses
Asparagus spears
hollandaise sauce | boiled potatoes
21.50 €
optionally with
cured ham Holstein style: 25.50 €
salmon fillet: 28.50 €
small veal escalopes: 28.50 €
Dessert
Asparagus mousse | strawberry ragout
10.50 €