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Restaurant at Maritim proArte Hotel Berlin with modern art on walls, set tables, and a chef at the buffet.
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The breakfast is great, delicious, it says on the web. With so much praise, it's easy to forget that the kitchen here has so much more to offer.

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Culinary delights at the Maritim proArte Hotel Berlin

Moments of pleasure that stay in your memory

Whether it's a festive brunch with the family, a stylish Christmas dinner or an indulgent start to the New Year - we offer culinary highlights for every season and every occasion.

Look forward to changing seasonal specials, special theme evenings and unforgettable culinary experiences in a stylish ambience. Our cuisine combines creativity with tradition - and makes every visit something very special.

Chef at Maritim proArte Hotel Berlin flambéing dishes at the live cooking station in front of guests.
Lobster and seafood delicacies at the Maritim proArte Hotel Berlin buffet, decorated with tomatoes and seashells.

Mauritian Lobster Festival

Every first Saturday in the month from 6 p.m.

(Break in July and August)

Tuck into Mauritian lobster and seafood combinations to your heart's content! Also try Creole fish delicacies and a host of exotic desserts. Enjoy a sensational buffet – not only for seafood lovers.

Price per person

99 € including one freshly cooked lobster and a glass of sparkling wine

130 € including accompanying drinks (house wine, beer, soft drinks and coffee)

Add 24 € for each further boiled lobster.

We are looking forward to your reservation

+49 (0) 30 2033-4512  tisch.bpa@maritim.de


4th Maritim kitchen party

11 September 2026, from 6.30 p.m. to midnight

Have you always wanted to experience professional chefs creating their culinary masterpieces live?
Then step into the kitchen of the Maritim proArte Hotel Berlin and take a behind-the-scenes look as our Maritim experts – along with guest chefs from other renowned restaurants – prepare exquisite dishes right before your eyes.

Watch as premium ingredients are transformed into mouth-watering starters, main courses and desserts. In a relaxed and sociable atmosphere, you can stroll between the various food stations and help yourself to whatever takes your fancy. A selection of perfectly paired drinks will, of course, be available to accompany your meal.

Price per person129 € - includes all food and beverages (beer, wine, water, speciality coffees)
Early bird price until 31 May 2025109 €

Places are limited – early booking is recommended.
+49 (0) 30 2033-4411 tisch.bpa@maritim.de

 Chef plating a gourmet dish with vegetables, herbs, and artistic elements at the Orangerie.